![]()
| ||
|
w h o
owners Roy Dunn and Mike Hooks since January 2000 general manager Jordan James executive chef Todd Barrett |
||
|
w h a t
cuisine Pacific Rim Cuisine awards Honolulu Magazine's Hale Aina Gold Award: Best Kauai Restaurant - 2000, 2002, 2003, 2004, 2005, 2006, 2007, 2008, 2009, 2010 Honolulu Magazine's Hale Aina Award: Restaurant of Distinction - 2001 Honolulu Advertiser's Ilima Award: Best Kauai Restaurant - 2002, 2003 Garden Island Reader's Survey - The Original Best of Kauai - Best Kauai Restaurant with a View - 2008 Garden Island Reader's Survey - The Original Best of Kauai - Best Romantic Restaurant on Kauai - 2008, 2009 Zagat Restaurant Survey: Top Kauai Restaurant - 1998, 1999, 2000, 2009 Travel & Leisure Editors' "Table of Choice" - September 2000 "The World's Best" award issue The Travel Network - "One of the Most Romantic Restaurants in Hawaii" Bon Appétit Magazine - "Great Neighborhood Restaurants" - September 2002 issue Wine Spectator Magazine - Award of Excellence - 2009 signature items Wasabi-crusted Snapper - a favorite of our fresh Hawaiian fish entrées Molten Chocolate Desire - our signature chocolate dessert, with vanilla bean ice cream Majestic Mai Tai - our "top shelf" specialty coconut mai tai Tikitini - our specialty coconut rum martini entrée price range $20 - $40 credit cards Visa, Mastercard, American Express, Diners Club gift cards Beach House gift cards make the perfect gift for island residents or holiday vacationers. Please call 808.742.1424 or e-mail us for details. seating capacity 240 dress casual resort wear |
||
|
w h e r e
physical address The Beach House Restaurant 5022 Lawai Rd Koloa, HI 96756 mailing address The Beach House Restaurant P.O. Box 1206 Koloa, HI 96756 other contact 808.742.1424 - phone 808.742.1369 - fax info@the-beach-house.com - e-mail |
||
|
w h e n
lounge hours serving cocktails and pupus - 5:00 p.m. - 10:00 p.m. dining room hours serving dinner - 5:30 p.m. - 10:00 p.m. - September 15 to March 31 6:00 p.m - 10:00 p.m. - April 1 to Sepember 14 open 7 evenings a week reservations recommended |
||
h o w
|
||
| home | about us | maps | chef | menus | wine | recipes | events | parties | media | contact |